Favorite Recipes: March 2018 (Whole30 Edition)

Thursday, March 29, 2018

Favorite Recipes: March 2018, Whole30 Edition

All the recipes I tried this month were Whole30 compliant or made to be compliant. One of the best things about Whole30 was that we didn't feel like we were restricting ourselves. Don't get me wrong, we still missed some of our favorite foods but at least the food we ate was delicious!

Disclaimer: Please keep in mind the recipes below may not be 100% compliant as they are. I recommend double checking the ingredients. With a few tweaks you can make the recipes compliant. 

All Day Frittata

I followed the recipe exactly and made it with compliant chorizo. It was very tasty! This was a dish I made for myself and I ate it for breakfast for the entire week. I will say, shredding the sweet potatoes took work but it was worth it in the end.

Red Curry Shrimp Skillet 

OMG, so good!!! This was one of my favorite recipes this month. It was super easy to make and oh so delicious! I got the recipe from the Whole30 Fast and Easy book and it did not let me down. I made 1.5 times what the recipe called for so that we could have leftovers and the curry tasted just as good reheated as it did fresh.

Crispy Baked Buffalo Chicken Wings

Steven and I both love buffalo wings so when we found this recipe we knew we would have to try it. The wings turned out so good! I bought the large chicken wings at the grocery store and followed the recipe exactly. I think is is our new go to wing recipe!

Garlic Lime Marinated Pork Chops 

This was Steven's favorite food. I made this along with a side of spiraled sweet potatoes and it was certainly a quick and tasty meal. I grilled the pork chops both times I made this and they turned out perfectly the first time and were a little to well done the second but the flavor was still good.

Butter Chicken 

So easy and so good! I added more chili powder than the recipe called for and a bit of cayenne pepper because I love my food with extra spice. We ate this with a side of cauliflower rice. 

The Dud this month...

Breakfast Hash with Chorizo and Eggs

Well I did eat this for breakfast for a few days but it wasn't my favorite. I think I just prefer sweet potatoes over red potatoes now. The chorizo I used also didn't seem to crumble like other brands so that could have been part of the problem.

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